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Ingredients For the dough: 2 ½ teaspoons active dry yeast 2 Tablespoons white sugar 1 cup warm milk (about 110 degrees) 4 ½ cups bread flour 1 teaspoon salt ⅓ cup white sugar ⅓ cup butter, melted 2 eggs, slightly beaten For the filling: ⅓ cup butter, softened 3 Tablespoons ground cinnamon 1 cup brown […]

To-Die-For Cinnamon Buns

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Ingredients Cooking spray ½ cup (1 stick) butter, softened ¾ cup white sugar ¼ cup brown sugar 2 eggs 1 teaspoon pure vanilla extract ½ cup sour cream 3 very, very ripe bananas, mashed 1 ½ cups all-purpose flour ½ teaspoon ground cinnamon 1 teaspoon baking soda ½ teaspoon salt ¾ cup butterscotch chips Optional: […]

Banana Butterscotch Bread

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Ingredients 2 ½ cups all-purpose flour 1 teaspoon salt 1 Tablespoon granulated sugar 1 cup (2 sticks) very cold unsalted butter, cubed Approximately 3/4 to 1 cup ice cold water Instructions In a mixing bowl, combine flour, salt and sugar. Cut in butter, using a pastry cutter or two knives, leaving small chunks of butter […]

Pie Crust

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Ingredients For the dough: 2 ½ teaspoons active dry yeast 2 Tablespoons white sugar 1 cup warm milk (about 110 degrees) 4 ½ cups bread flour 1 teaspoon salt ⅓ cup white sugar ⅓ cup butter, melted 2 eggs, slightly beaten For the filling: Approximately 1 to 1 ½ cups Nutella For the frosting: ⅓ […]

Nutella Buns with Mascarpone Frosting

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Ingredients 1 cup warm water (approximately 110 degrees) 2 Tablespoons honey 2 teaspoons active dry yeast 3 cups all-purpose flour 2 teaspoons salt 2 Tablespoons olive oil Instructions In a large bowl, combine warm water and honey. Sprinkle yeast over the water mixture and allow to sit for about 5 minutes. Add flour, salt and […]

Pizza Dough

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Ingredients For the pastry: 3 cups all-purpose flour 1 cup (2 sticks) butter, cubed 3 Tablespoons white sugar 1 teaspoon salt ½ – ¾ cup ice cold water 1 egg, beaten with a little water, for brushing on the dough For the filling: ½ cup brown sugar 2 teaspoons ground cinnamon ¼ teaspoon vanilla extract […]

Cinnamon Brown Sugar Non-Poppable Tarts

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Ingredients 1 ½ cups warm (about 110 degrees) skim or low-fat milk 2 teaspoons active dry yeast 2 Tablespoons sugar 4 cups all-purpose flour 1 ½ teaspoons salt 3 Tablespoons butter, melted 3 Tablespoons olive oil 1 medium onion, finely chopped 1 garlic clove, minced 3 Tablespoons whole-grain mustard Pinch of salt Instructions Combine the […]

Mustard Onion Pull-Apart Bread

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Ingredients For the dough: 4 cups flour 4 teaspoons baking powder Pinch of salt 2 Tablespoons white sugar 6 Tablespoons cold butter 2 eggs, slightly beaten 1 cup milk For the filling: Finely grated zest of 2 large oranges 1 Tablespoon freshly squeezed orange juice 6 Tablespoons butter, softened (not melted) 1/2 cup white sugar […]

Sweet Orange Scones

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Ingredients 2 cups all-purpose flour 1 teaspoon salt 1 Tablespoon white sugar 1 Tablespoon baking powder 5 Tablespoons cold butter, cut into small pieces 1 cup shredded jack, cheddar or mozzarella cheese 1 cup milk Instructions Preheat oven to 425 degrees. Line a large baking sheet with parchment paper. In a large mixing bowl, combine […]

Cheesy Drop Biscuits

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Ingredients For the dough: ¼ cup warm water (approximately 100 to 110 degrees) 1 teaspoon honey 1 teaspoon active dry yeast 2 cups all-purpose flour 1 teaspoon salt ½ cup milk, at room temperature 2 Tablespoons olive oil For the filling: 1 egg yolk 1/3 cup sour cream 1 ½ teaspoons all-purpose flour ¼ teaspoon […]

Comfort Rolls