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Ingredients ½ cup (1 stick) butter, softened 1 cup + 2 Tablespoons all-purpose flour 1 teaspoon salt 2 ¼ cups grated cheddar cheese (mild or sharp is fine) Instructions Mix all the ingredients with a wooden spoon until completely incorporated (or you can throw everything in a food processor and process until fully incorporated). Using […]

Cheese Crackers

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Ingredients 1 ½ cups tapioca flour 1 egg (preferably at room temperature) 2/3 cup queso fresco cheese (fresh Mexican cheese) 1 ¼ teaspoon salt 2/3 cup low-fat or skim milk 1/3 cup olive oil Instructions Preheat oven to 400 degrees. Grease a mini muffin pan with cooking spray. Blend all the ingredients in a blender […]

Brazilian Cheese Bread

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Ingredients 1 (15-ounce) can garbanzo beans (chickpeas) 2 teaspoons olive oil 1 teaspoon ground paprika 1 teaspoon ground cumin ¼ teaspoon garlic powder 1/8 teaspoon salt Instructions Preheat oven to 400 degrees. Line a baking sheet with parchment paper or aluminum foil. Drain and rinse the beans. Dry them thoroughly with a kitchen towel. (They […]

Crispy Chickpeas